Inflammation of the pancreas.
Mostly on holidays, but in any case, not without reason. The trouble was that as it starts to drink, it can not stop. So I got the result.
Almost after each feast the stomach began to hurt, somewhere in the epigastric region, sometimes it made me sick. At first they thought it was poisoning, but after several such attacks decided to go to the doctor.
The diagnosis is inflammation of the pancreas. Even in time, they realized, did not start the disease.
The doctor, my friend, advised to try the folk remedy, knowing our not very good financial situation. However, such a remedy helps when the disease is not started.
To make it, you need to mix 1 teaspoon of the crushed dandelion root with 3 teaspoons of mint leaves and pour a glass of water, boil for 5-7 minutes, insist half an hour under the lid, strain and take a quarter cup 3-4 times a day before meals.
Drink such a decoction for at least five weeks, taking a break 10 days after a two-week intake. And, of course, it is necessary to exclude alcohol, fatty and spicy food from eating.
It was this infusion that spared my spouse in less than a month and a half from pancreatitis. And he began to drink less after the illness. The truth is told — there would be no happiness, but misfortune helped.