Whitening natural masks.
Whitening natural masks. Such masks should be done before going to bed, as it is not recommended to go out into the sunlight after them. When using whitening masks, regardless of skin type (oily, dry or normal), you must use photoprotective creams daily.
Green pea mask
Mix 2 tablespoons of green peas with 2 tablespoons of whey. Knead to get a homogeneous mass, and apply to face. After 20-25 minutes, wash off with cold water.
Grate a cucumber and mix the gruel with 1 tablespoon of any nutritious cream. For oily skin, cucumber juice should be mixed with an equal amount of vodka and infused for 24 hours.
Moisten gauze napkins with the prepared solution and apply on the face for 15-20 minutes, leaving open eyes, nose and mouth. You can also cut a fresh cucumber in half and rub the juice over your face and neck.
Whitening mask with potatoes
Boil potatoes in their skins, peel, add milk and egg yolk. Crush and put on a steam bath for 20-30 minutes. Then apply the resulting mass on the face, covering it with a thick cloth on top.
Lemon and honey
Mix freshly squeezed and filtered juice of 1 lemon with 100 g of honey. Apply the mask on face, neck and chest for 10-30 minutes every day before washing.
Protein — corn
Add whipped egg white to 2 tablespoons of oatmeal or corn flour. Mix everything and apply a mask on the face. After 15-20 minutes, wash off with warm water.
Hydrogen peroxide mask
Beat the egg white in the foam and add 10-20 drops of 5-10% perhydrol solution (hydrogen peroxide). Apply to face. After 15 minutes, wash off with cool water.
Whitening mask for dry skin
For dry skin, it is better to use the following composition: cream and lemon juice in equal proportions, 5-10 drops of 10% hydrogen peroxide solution.
Mix thoroughly and apply the mixture with cotton wool on the face. After 30-40 minutes, rinse with warm water. To enhance the effect of the mask, first wash your face with hot water and soap, and after drying, put a thin layer of cotton wool.
Grind 2 tablespoons of cottage cheese with raw yolk and a few drops of hydrogen peroxide. Apply a thick, lump-free mask to the face and neck.
Take 1 teaspoon each of honey and oatmeal, 2 teaspoons of raw milk and stir well. Apply the mask for 20 minutes.
Curd — honey
Beat 3 teaspoons of cottage cheese and 1 teaspoon of honey. Apply this mixture on the face for 20 minutes, then rinse off the mask with a swab soaked in cold milk.
Vegetable oil mask
Heat any vegetable oil in a water bath. From cotton wool make a mask 1 cm thick with holes for the eyes and mouth. Apply oil heated to 36-38 ° C on the inner surface of the mask and, without letting it cool down, quickly apply on the face.
On top, you need to put a napkin and a terry towel. After 15 minutes, remove the mask, and remove the remaining oil with a warm, damp towel using pressing movements. Oil masks are recommended for the incipient aging of the facial skin, its dryness, the appearance of fine wrinkles in the corners of the eyes, mouth, and temporal areas.
Take in equal parts chamomile flowers, sage leaf, mint leaf, rose petals. Grind the grass well, boil 2 tablespoons of the powder with boiling water until a mushy mass is formed, adding 0.5 teaspoon of vegetable oil (preferably olive or corn oil).
Apply the well-mixed and cooled to 40 ° C mass on the face for 15-20 minutes, covering on top with gauze napkins and a terry towel. These herbs are more suitable for dry skin. For oily skin, use chamomile flowers, carrots, lime blossom, horsetail herb, calendula flowers. No oil is added in this case.
Grate 1 carrot, add 1 yolk, a few drops of lemon juice and vegetable oil. The mask should be applied to the face for 20-25 minutes. Remove it with a cotton swab dipped in warm water.
Mix 1 grated carrot with egg white, whipped into a strong foam, and add flour until a mushy mass is formed. Apply the mask for 15-20 minutes.
Add 1 teaspoon of potato starch or freshly cooked mashed potatoes and half an egg yolk to 1 grated carrot. Mix everything well, apply the mask evenly on the face.