Dill mask for the face.
Homemade dill face mask (recipes)
Summer is the best time to saturate your body with vitamins. In addition, during this period you can provide hair, nails and skin with beneficial substances, thanks to which your appearance will change. You can do this with the help of home procedures.
For example, a mask of dill for the face is very useful, it will be discussed in our article.
General information about dill mask.
Beneficial features.
Dill has the following beneficial properties for the face.
Rejuvenates the skin, eliminating even the deep wrinkles.
Moisturizes the epidermis and prevents moisture loss. Promotes cell regeneration. Forms an invisible protective film on the skin that protects the skin from external adverse effects.
Disinfects the epidermis and relieves inflammation.
Helps to cope with rashes, especially with acne.
Increases the elasticity of the epidermis.
Promotes healing of wounds present on the skin. Helps to cope with pigmentation.
Indications for use.
These masks are shown for use in the following cases.
Dry type of epidermis. Fading skin. The presence of wrinkles.
Various rashes, first of all, acne. Inflamed epidermis. The presence of age spots.
Features dill masks.
Cooking rules.
Dill masks should be prepared according to these rules. Use only fresh greens grown on your own site. If you are not fond of gardening, then buy dill on the market from private sellers. Do not make recipe adjustments. Products must comply with the composition. You also can not change their number. Use only fresh and quality products for the mask.
For example, stale dill in this case will not work, since it will already lose some useful substances.
Rules of application.
Mask of dill for the face has the following rules of application.
Before you put a mask on your face, do a test for allergic reactions. Prepare the composition for the mask and treat them with a small area of skin on the wrist. Wait 15 minutes and watch the reaction. If redness has appeared on the skin and itching has begun, then the mask is not recommended.
Before the procedure, perform a cleansing of the skin. You can just wash, or you can use a scrub to more effectively remove dirt from the lower layers of the epidermis. The mask should remain on the face for 15 minutes. After the exposure time is over, you should wash with warm water and process the epidermis with a nourishing cream. The procedure to perform 2 times in 7 days for 1-2 months.
Recipes for face masks.
Mask with protein.
Ingredients: Chopped dill — 2 tablespoons. Water — 1 cup. Chicken protein — 1 pc.
Pour the dill in boiling water and set aside. Boil the broth, reduce the flame and leave for 10 minutes. Next, wait until the tool cools down and strain it. Separate 1 tablespoon from this product and mix it with the whipped protein. Use a mask as intended.
Mask with beans.
Take: Dill decoction — 1 tablespoon. Bean puree — 2 tablespoons. Juice from burdock root — 2 tablespoons.
Combine all products and mix thoroughly to get a homogeneous mass. After that, use the mask as intended.
Mask with oatmeal.
Prepare: Chopped dill — 1 tablespoon. Oatmeal — 2 tsp. Vegetable oil — 1 tsp. Sour cream — 1 tablespoon.
For this recipe, you will need sour cream with the highest mass fraction of fat, as this mask is designed for the dry type of epidermis. Combine all components and mix thoroughly and place Maca on face.
Mask with corn oil.
You will need: Chopped dill — 1 tablespoon. Corn oil — 1 tsp. Chicken yolk — 1 pc.
Whisk the yolk with a mixer so that foam appears. If you do not have such a device, you can use a fork, but it will take you a little longer to beat. All products combine and mix thoroughly. Apply the mask as intended.
Mask with herbs.
Ingredients: Ground dill — 1 tsp. Crushed lime blossom — 1 tsp. Crushed chamomile — 1 tsp. Crushed rosehip petals — 1 tsp. Crushed rose petals — 1 tsp. Water — 1 cup spoon.
All herbs combine and stir. After that, fill them with boiling water, cover, wrap and leave for 30 minutes. You can pour the hot remedy into a thermos and insist it also half an hour. When time runs out, place the thickened mass on your face. You can squeeze it a little, but do not rid it of all water. Keep the mask for 15 minutes, then rinse your face with warm water and put a nourishing cream.
A dill face mask is a seasonal procedure, so don’t miss a moment to use it. After a couple of sessions, you will notice changes with your skin for the better.
