Strengthen your memory.
Traditional medicine will help strengthen memory.
For amnesia in older people: take 30 g of Eleutherococcus roots per 0.5 liter of water, boil for 10 minutes, strain; drink 150 g 2-3 times a day, you can add honey.
It is contraindicated in hypertensive crises and febrile states.
The pharmaceutical industry produces an extract of Eleutherococcus roots, which is taken 25-30 drops 2-3 times a day before meals. Store it in a well-closed container in dark place.
Tincture. Pour 50 g of crushed rhizomes into 0.5 liters of vodka and leave for 2 weeks. Store in a cool place in a dark bottle. Take 20–40 drops 30 minutes before meals in the morning and at lunch. The course of treatment is 1 month.
Take a piece of ginseng root weighing 10–12 g, pour in 0.5 liters of water, boil over low heat for 7 minutes, strain immediately; drink 1/2 glass 3-4 times a day. The root can be used again by adding some fresh raw materials.
1 tbsp. l. pine buds pour 1 cup of boiling water, simmer over low heat in a sealed container for 10 minutes, cool and filter. Take 2 tbsp. l. 2-3 times a day after meals.
Tincture of Rhodiola rosea and golden root will help restore memory. 50 g of golden root are crushed and poured with 300 ml of vodka, put in a warm place for 1 week, a bottle daily shaken. After 1 week, filter the tincture and drink 1 tsp. 3 times a day 20 minutes before meals. This recipe is recommended for people with normal or low blood pressure; people with hypertension should not drink the broth.
Heather infusion is excellent for headaches, tinnitus and partial memory loss. 1 tbsp. l. dry herbs, pour 0.5 liters of boiling water and boil for 10 minutes. Leave in a warm place for 3 hours, strain. For the first week of treatment, drink 1/2 glass a day instead of tea at any time. The next 2 weeks — 1 glass. After this, take a ten-day break and repeat the course from the beginning.
Chocolate and tea can improve a person’s memory. For those who limit their consumption of sweets, experts advise taking 1 glass of dry red wine per day.
Flavonoids, which are found in wine, tea and chocolate, can support brain activity and improve memory. However, exceeding the dose of wine is dangerous.
The older the person, the higher the effectiveness of these products.
A daily intake of a delicious salad of fresh grated carrots with raisins, walnuts and sour cream will help renew cells brain, improve blood flow and strengthen memory.
Regular consumption of seaweed, bananas and grapes also helps strengthen memory.
Taking birch sap as a drink promotes excellent health improvement for the body: people who drink 1.5–2 liters of birch sap per day are much healthier than those who limit their drinking to tea or coffee.
Rosemary tea relieves mental fatigue very well, helps restore memory, and significantly reduces forgetfulness.
